Überbackener Chicorée
Überbackener Chicorée is a delicious and healthy dish that combines chicory with a cheesy topping, making it a perfect side or vegetarian main course.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Vegetarian
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 4 chicory heads
- 200 grams ham
- 100 grams grated cheese
- 2 tablespoons butter
- 2 tablespoons flour
- 500 ml milk
- 1 pinch nutmeg
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 180°C (350°F).
- Cut the chicory in half lengthwise and remove the bitter core.
- In a saucepan, melt the butter and stir in the flour to create a roux.
- Gradually add the milk, stirring continuously until thickened.
- Season with nutmeg, salt, and pepper.
- Place the chicory halves in a baking dish, cover with ham, and pour the sauce over them.
- Sprinkle with grated cheese.
- Bake in the preheated oven for about 30 minutes until golden brown.
Notes
- This dish pairs well with a simple salad.
- For a vegetarian version, omit the ham.
Nutrition
- Serving Size: 1 portion
- Calories: 320
- Sugar: 5 grams
- Sodium: 800 mg
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 25 grams
- Fiber: 3 grams
- Protein: 15 grams
- Cholesterol: 50 mg
Find it online: https://michaelskueche.de/uberbackener-chicoree/