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Schoko Marshmallow Kekse

Schoko Marshmallow Kekse First Image First Image

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Delicious chocolate marshmallow cookies that are perfect for any occasion.

Ingredients

Scale
  • 200 g chocolate
  • 100 g butter
  • 150 g sugar
  • 3 eggs
  • 200 g flour
  • 1 tsp baking powder
  • 100 g mini marshmallows

Instructions

  1. Melt the chocolate and butter together.
  2. In a separate bowl, whisk together the sugar and eggs until light and fluffy.
  3. Combine the melted chocolate with the egg mixture.
  4. Sift in the flour and baking powder, then fold gently to combine.
  5. Stir in the mini marshmallows.
  6. Drop spoonfuls of the dough onto a lined baking sheet.
  7. Bake at 180°C for 10-12 minutes.
  8. Let cool before serving.

Notes

  • For a richer flavor, use dark chocolate.
  • Ensure cookies are stored in an airtight container.

Nutrition