Schnelle Pizza Rolls
Delicious and quick pizza rolls perfect for a snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Snacks
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package refrigerated pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1 tablespoon Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Spread pizza sauce evenly over the dough.
- Sprinkle mozzarella cheese, then add pepperoni and Italian seasoning.
- Roll the dough tightly and slice into rolls.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
- Serve warm with additional pizza sauce for dipping.
Notes
- These pizza rolls can be customized with your favorite toppings.
- Store any leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Find it online: https://michaelskueche.de/schnelle-pizza-rolls/