Rocher Plätzchen
Delicious Rocher Plätzchen, a delightful chocolate treat with a nutty crunch.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 200 g hazelnuts
- 100 g dark chocolate
- 100 g butter
- 100 g sugar
- 1 egg
- 250 g flour
- 1 tsp baking powder
Instructions
- Preheat the oven to 180°C.
- Roast the hazelnuts in the oven for 10 minutes.
- In a bowl, mix the melted butter, sugar, and egg until combined.
- Add flour and baking powder, mix well, then fold in the roasted hazelnuts.
- Form small balls and place on a baking tray.
- Bake for 12-15 minutes until golden brown.
- Let cool and dip in melted dark chocolate.
Notes
- Keep the cookies in an airtight container for freshness.
- Feel free to add a pinch of salt for enhanced flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10 g
- Sodium: 5 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 20 mg
Find it online: https://michaelskueche.de/rocher-platzchen/