Quark-Beeren-Dessert
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A delicious and creamy quark dessert layered with fresh berries.
- Author: Michael Kuche
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: 4 servings 1x
- Category: Desserts
- Method: No-bake
- Cuisine: German
- Diet: Vegetarian
- 500 g Quark
- 200 g mixed berries (such as strawberries, raspberries, blueberries)
- 100 g sugar
- 1 teaspoon vanilla extract
- 200 ml cream
- 2 tablespoons lemon juice
- In a mixing bowl, combine the Quark, sugar, vanilla extract, and lemon juice. Mix until smooth.
- In another bowl, whip the cream until stiff peaks form.
- Fold the whipped cream into the Quark mixture carefully.
- In serving glasses, layer the Quark mixture and the mixed berries.
- Refrigerate for at least 1 hour before serving.
Notes
- Feel free to use any berries you like.
- Can be prepared a day in advance.
- For added flavor, consider adding a splash of liqueur to the berry layer.
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 22 g
- Sodium: 50 mg
- Fat: 15 g
- Saturated Fat: 10 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 8 g
- Cholesterol: 50 mg