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Pizzataschen Hawaii

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Delicious pizza pockets filled with a tropical twist of pineapple and ham, perfect for a quick meal.

Ingredients

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  • 1 package pizza dough
  • 1 cup cooked ham, diced
  • 1 cup pineapple chunks, drained
  • 1 cup mozzarella cheese, shredded
  • 1 tsp Italian seasoning
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough on a floured surface.
  3. Cut the dough into squares.
  4. In a bowl, mix ham, pineapple, mozzarella, and Italian seasoning.
  5. Place a spoonful of the filling in the center of each dough square.
  6. Fold the dough over to create a pocket and seal the edges.
  7. Brush the tops with beaten egg.
  8. Bake for 15-20 minutes until golden brown.
  9. Let cool slightly before serving.

Notes

  • Can substitute other fillings, like chicken or vegetables.
  • Serve with marinara sauce for dipping.

Nutrition