Himmelsboten
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A delicious traditional dish that captures the essence of heavenly flavors.
- Author: Michael Kuche
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 45 minutes
- Yield: 4 servings 1x
- Category: Baked Goods
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup water
- 1 tablespoon salt
- 1 teaspoon sugar
- 1 tablespoon yeast
- In a bowl, mix flour, salt, sugar, and yeast.
- Add water gradually and knead until a smooth dough forms.
- Let the dough rise for 1 hour.
- Shape the dough and bake at 375°F for 25 minutes.
Notes
- Serve warm for best flavor.
- Pair with your favorite dipping sauce.
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg