Glühwein-Fruchtgummi
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A delightful gummy treat flavored with mulled wine spices.
- Author: Michael Kuche
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 4 hours 15 minutes
- Yield: 20 pieces 1x
- Category: Desserts
- Method: Stovetop
- Cuisine: German
- Diet: Vegetarian
- 250 ml Glühwein
- 100 g sugar
- 15 g gelatin powder
- 1 tsp cinnamon
- 1 tsp cloves
- 1 tsp orange zest
- In a saucepan, heat the Glühwein and sugar until dissolved.
- Slowly add in the gelatin while stirring continuously.
- Mix in the cinnamon, cloves, and orange zest.
- Pour the mixture into molds and refrigerate for 4 hours.
- Once set, remove from molds and enjoy!
Notes
- Adjust the spice levels to your preference.
- Store the gummies in an airtight container.
Nutrition
- Serving Size: 3 gummies
- Calories: 60
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg