Frozen Joghurt Würfel
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Delicious and refreshing frozen yogurt squares, perfect for a hot day!
- Author: Michael Kuche
- Prep Time: 15 minutes
- Total Time: 4 hours 15 minutes
- Yield: 12 squares 1x
- Category: Dessert
- Method: Freezing
- Cuisine: German
- Diet: Gluten-Free
- 500 g Greek yogurt
- 200 ml honey
- 100 g mixed berries
- 50 g nuts (optional)
- In a bowl, mix Greek yogurt and honey until smooth.
- Add mixed berries and nuts, stirring gently.
- Pour the mixture into a square container and spread evenly.
- Freeze for at least 4 hours or until solid.
- Cut into squares and serve immediately.
Notes
- Adjust sweetness by varying the amount of honey.
- Try other fruits like mango or peach for different flavors.
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 15 g
- Sodium: 40 mg
- Fat: 5 g
- Saturated Fat: 2 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 10 mg