Crispy Caesar Salad Croquettes mit Hühnchen Genuss
Delicious and crispy croquettes made with Caesar salad and chicken, perfect as a snack or appetizer.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup Caesar dressing
- 1 cup breadcrumbs
- 1 cup grated Parmesan cheese
- 2 eggs, beaten
- 1 tablespoon chopped parsley
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the shredded chicken, Caesar dressing, breadcrumbs, Parmesan cheese, beaten eggs, parsley, garlic powder, onion powder, salt, and pepper.
- Mix until well combined, then form the mixture into small croquettes.
- Place the croquettes on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until golden brown and crispy.
- Serve warm with additional Caesar dressing for dipping.
Notes
- For extra crunch, you can fry the croquettes in oil instead of baking.
- Great for using leftover chicken!
Nutrition
- Serving Size: 6 croquettes
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 100mg
Find it online: https://michaelskueche.de/crispy-caesar-salad-croquettes/