Cremige One Pot Pasta
A creamy, delicious one pot pasta dish that’s quick and easy to make.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups pasta
- 1 cup heavy cream
- 1 cup chicken broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 1 cup spinach
Instructions
- In a large pot, heat olive oil over medium heat.
- Add pasta, chicken broth, heavy cream, garlic powder, onion powder, salt, and pepper.
- Bring to a boil, then reduce heat and simmer until pasta is cooked and liquid is absorbed.
- Stir in spinach and Parmesan cheese until melted and creamy.
- Serve hot.
Notes
- For a vegetarian option, replace chicken broth with vegetable broth.
- You can add your favorite vegetables for extra nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 60mg
Find it online: https://michaelskueche.de/cremige-one-pot-pasta/