Bellini
A refreshing cocktail made with Prosecco and peach puree.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 2 ounces peach puree
- 4 ounces Prosecco
- 1 tablespoon fresh lemon juice
Instructions
- In a glass, combine the peach puree and lemon juice.
- Slowly add the Prosecco, stirring gently to combine.
- Serve immediately and enjoy!
Notes
- Use ripe peaches for the best flavor.
- Chill the Prosecco beforehand for a refreshing drink.
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 8 grams
- Sodium: 5 milligrams
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 12 grams
- Fiber: 1 gram
- Protein: 0 grams
- Cholesterol: 0 milligrams
Find it online: https://michaelskueche.de/bellini-recipe/