Apfelpfannküchlein
Delicious German apple pancakes that are perfect for breakfast or dessert.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 2 apples, peeled and sliced
- 1 cup flour
- 2 eggs
- 1 cup milk
- 1 teaspoon baking powder
- 1 tablespoon sugar
- 1 teaspoon cinnamon
- 1 pinch salt
- butter for frying
Instructions
- In a bowl, mix flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk eggs and milk together.
- Add the egg mixture to the dry ingredients and mix until smooth.
- Fold in the apple slices.
- Heat butter in a frying pan over medium heat.
- Pour batter for pancakes into the pan and cook until golden brown on both sides.
- Serve warm with powdered sugar or syrup.
Notes
- Serve with a dusting of powdered sugar for extra sweetness.
- Perfect with a side of vanilla ice cream.
Nutrition
- Serving Size: 2 pancakes
- Calories: 320
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 100mg
Find it online: https://michaelskueche.de/apfelpfannkuchlein/