Amarena-Eis
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Amarena-Eis is a delightful Italian ice cream made with sour cherries, perfect for a hot summer day.
- Author: Michael Kuche
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Churning
- Cuisine: Italian
- Diet: Vegetarian
- 200 grams Amarena cherries
- 500 milliliters heavy cream
- 200 grams condensed milk
- 100 grams sugar
- 1 teaspoon vanilla extract
- In a bowl, mix the heavy cream, condensed milk, sugar, and vanilla extract until combined.
- Gently fold in the Amarena cherries.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the ice cream to a container and freeze for at least 4 hours before serving.
Notes
- For a richer flavor, use high-quality Amarena cherries.
- Let the ice cream sit at room temperature for a few minutes before scooping for easier serving.
Nutrition
- Serving Size: 1 scoop
- Calories: 250
- Sugar: 30 grams
- Sodium: 15 milligrams
- Fat: 15 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 0 grams
- Protein: 3 grams
- Cholesterol: 60 milligrams